I recently saw this great Challenge put out by Pacific Natural Foods looking for original recipes in their Everyday Chef Challenge. I figured that was me! An everyday chef...even if sometimes I don't want to be and McDonalds is looking really good...but I digress.
The conditions were the use of two ingredients, a Pacific Natural Foods Broth of any variety and Mushrooms! We have been on a sandwich kick lately and immediately thought..French Dips, but with a twist. Head on over to
and check out my take on the French Dip au jus, and while you're over there please consider voting for my recipe. It's listed under Gourmet Meals 4 Less
Steak Portabello French Dip
25 votes will get me to the final round. You can vote once a day everyday until the close of voting. The winning Everyday Challenger could win a trip to Napa to cooking bootcamp along with the winning Everyday Chef Challenger.
So head on over and check out my recipe, cast your vote and let me know if you try these delicous sandwiches, they are perfect for fall! And here's one more close up to get your mouth watering...
Thanks and Enjoy!!